ARG80802

Hazelnut ELISA Kit

Hazelnut ELISA Kit for ELISA and Plant

Immune System kit

Overview

Product Description ARG80802 Hazelnut ELISA Kit is a Enzyme Immunoassay kit for the quantification of Plant Hazelnut in food (extraction).
Tested Reactivity Plnt
Tested Application ELISA
Target Name Hazelnut
Conjugation HRP
Conjugation Note Substrate: TMB and read at 450 nm
Sensitivity 0.3 ppm
Sample Type Food (extraction).
Standard Range 1 - 40 ppm
Sample Volume 5 g

Application Instructions

Assay Time 20, 20 min (RT), 20 min (RT/dark)

Properties

Form 96 well
Storage Instruction Store the kit at 2-8°C. Keep microplate wells sealed in a dry bag with desiccants. Do not expose test reagents to heat, sun or strong light during storage and usage. Please refer to the product user manual for detail temperatures of the components.
Note For laboratory research only, not for drug, diagnostic or other use.

Bioinformation

Gene Full Name Hazelnut
Background Hazelnut (Corylus avellana) belongs to the birch plants. With 13 % the fraction of proteins in hazel-nuts is high. Many of these proteins are known for being aller­genic, such as Cor a 9 and Cor a 11. Most of them are very heat resistant making them stable to different production processes. For this reason hazelnut represents an important food allergen. For hazelnut allergic persons hidden hazelnut allergens in food are a critical problem. Already very low amounts of hazelnuts can cause allergic reactions, which may lead to anaphylactic shock in severe cases. Because of this, hazelnut allergic per­sons must strictly avoid the consumption of hazelnuts or hazelnut containing food. Crosscontamination, most­ly in consequence of the production pro­cess is often noticed. The chocolate production pro­cess is a repre­sentative example. This explains why in many cases the existence of hazelnut residues in foods can­not be excluded. For this reason sensitive detection systems for hazelnut residues in food­stuffs are required.

The Hazelnut ELISA represents a highly sensitive detection system and is particularly cap-able of the quantification of hazelnut residues in cookies, cereals, ice cream and chocolate.
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Research Area Immune System kit
Title Download Link
ARG80802 Hazelnut ELISA Kit User's manual download icon Download